Sunday, January 30, 2011

Bulgarian hamburgers (Kufteta)

You need:

  • 2 lb. ground beef
  • 1 onion, grounded
  • 1/2 tsp. cumin
  • 1/2 tsp. black pepper
  • 2 tsp. salt


  • Mix the ground beef with the black pepper, salt and cumin.
  • Ground the onion, or chop it into very small pieces. Add a couple tsp. of water.*
  • Mix all the ingredients together well.
  • Form the mix into burger shapes and barbecue them.
*If you ground the onion, there is no need to add a couple tsp. of water.


Anonymous said...

Good recipe.Thanks!

Anonymous said...


Anonymous said...

wow cool baby.....

Simple Flavors said...

Yes, Bulgarian hamburgers are very yummy!

Anonymous said...

Whoever put this down doesn't know what kufteta consist of. They are never done with ground beef only. %50 or %60 is ground pork. Also the mix has to stay in the fridge for at lteast 5-6 hours in order to have the right texture.

Post a Comment